Soft and chewy pull apart bread loaded with extra sharp cheddar cheese and crispy bacon!
We’ve been diy’ing like crazy again. Chairs, benches, nightstands. I mentioned awhile back that we’re totally revamping our master bedroom, like from the ground up, literally…we started with just a mattress on the ground. We’ve come a long way, but we’re still not finished. One of the biggest issues I’m having is finding nightstands. You wouldn’t believe how hard that can be…and let me tell you, I am so sick of leaning down to the ground to pick up my book or water, and having to ninja my way back up (#firstworldproblems)..our bed is really high, it was a requirement.
I think we’d be able to find something a lot quicker if a) we had a million bucks, and b) we could actually agree on something, but alas…we’re still nowhere near there. So we’ve devised a plan to do them ourselves, buuuuut I’m a child and I want instant gratification, so if you have a favorite place for these types of things, tell me tell me. I’ve pretty much checked every home goods, marshalls, tj maxx in the state, scoured joss & main and one kings lane daily, nothing I like at target, so maybe I’m being really picky too? that’s probably part of it.
I know for a fact I’m completely indecisive, in all things. Currently I’m reupholstering a couple chairs, and I’m sitting here staring at the fabric draped over it…the fabric I just HAD to have, at a whopping $25/yard..and now I’m suddenly not so sure. my brain is annoying at times.
But what’s not annoying? carbs! & cheese! & bacon! I think it’s almost impossible to go wrong when those three things are involved. I used aged extra sharp white cheddar, because it’s so tangy and perfect, but feel free to use what you love, I crisped up the bacon to perfection and chopped it good so it would get allll up in the bread, and it.is.loaded.
This pull-apart bread is soooo soft and slightly chewy on the inside, with a nice golden, crispy top. You will love it!
base adapted from baked by rachel